Ingredients

Nonfat yogurt (cultured pasteurized nonfat milk)
  • Made with milk from cows not treated with rBST*
  • Excellent source of protein
  • Includes live & active cultures, and three types of probiotics
  • No modified cornstarch or high fructose corn syrup
  • Less than 5% lactose—a perfect part of a very low lactose diet
  • Naturally low in sodium
  • Contains live and active cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei
*According to the FDA no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows.

Nutritional Information

Serving Size
Single-serve (5.3 oz)
Serving per Container
1
Name%DV
Calories 80Calories from Fat 0
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g-
Cholesterol 10mg3%
Potassium 210mg6%
Sodium 55mg2%
Total Carbs 6g2%
Dietary Fiber 0g0%
Sugars 4g-
Protein 14g28%
Vitamin A0%
Vitamin C0%
Calcium15%
Iron 0%
Gluten-free
Kosher-certified
Vegetarian-friendly
Only natural non-GMO ingredients
No artificial flavors or preservatives